Do not consume… - On an empty stomach... Once the fire reaches your belly, extinguish it with a helping of milk or icecream. Chilli Seed Bank brings to you the World’s Hottest Corn Chips! Now, the chip maker is … (Check out the rules here.) My failure is hardly surprising, considering my spice tolerance is average at best. All Rights Reserved, This is a BETA experience. And while he never cursed at me, I certainly saw rage in his eyes. Paqui rocked spice-lovers’ worlds when it first introduced “the world’s hottest chip” and thus birthed the viral #OneChipChallenge. Ingredients: wholegrain Australian corn, vegetable oil, Carolina Reaper chilli, Scorpion chilli, Bhut Jolokia chilli, citric acid, sugar, paprika, dehydrated vegetables (tomato, garlic, onion), salt. “We [have] to make sure [this is] financially viable for 2019 and in years to come.” If it’s any consolation, each purchase comes with a coupon for a free bag of Paqui. Once [they] finally shed a single tear and didn’t immediately want to eat another chip, we knew we had found the winner.”. Opinions expressed by Forbes Contributors are their own. World's Hottest Corn Chips Chilli Seed Bank brings to you the World’s Hottest Corn Chips! As the name implies, the spiciest chip gets its spiciness from the world's hottest pepper: the Carolina Reaper Pepper. As of press date, there are more than 4,805 related social media posts. For serious spice fans, another critical difference is the absence of PuckerButt Pepper Company’s involvement—a business founded by Ed Currie known for inventing the Carolina Reaper. Beyond writing and building 22Carrots — a site where food and lifestyle collide — some of her favorite pastimes include sampling matcha desserts, ranking classic Kit Kats from around the world, and watching tennis (especially when Nadal is playing). This explains why there’s no Smokin Ed’s Carolina Reaper or another of Currie’s creation—the new world’s hottest chilli pepper called Pepper X that clocks in at 3.18 million Scoville units. (Misery loves company, right?) Eustacia Huen is a lifestyle writer whose work has appeared in The Washington Post, The Wall Street Journal Asia, Business Insider Prime, Popular Science and many more. Her specialty is fun, informative, and slightly geeky content — whether it's 3D printing's impact on the future of fine dining; how to teach kids about electronics through sewing; or the world's first underwater tennis court, which became one of ForbesLife's most popular stories in 2015. Earlier this month, Texas company Paqui Tortilla Chips announced the special launch after receiving many “love letters, polite requests [and] desperate pleas,” said Paqui Brand Manager Caitlin Moralic. Copyright © 2017 Chilliseedbank.com.au. No artificial ingredients or flavours; no preservatives; non-GMO; vegan friendly; gluten free. Now, as someone who has tried and failed the challenge, I thought the chip was relatively flavorless before melting my body like a stream of lava. Don’t say we didn’t warn you. For the best experience on our site, be sure to turn on Javascript in your browser. So here’s what you need to know about the 2019 OneChipChallenge: Compared to the 2017 version, this chip is must hotter—thanks to over 50% more Carolina Reaper peppers (currently the Guinness World Records holder for the hottest chilli pepper at 1.641 million Scoville Heat Units) per piece, plus replacement of some of the Ghost Peppers by Scorpion Peppers, which are approximately 1.5 times hotter. At first, he thought the warning messages and coffin packaging were a bit much. These corn chips are infused with Chilli Seed Bank’s own triple pressed, A-grade Carolina Reaper, Scorpion and Bhut Jolokia puree, and finished with a dusting of Carolina Reaper powder to deliver explosive heat!
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